Manager Tarun Arora and Chef Parvinder Multani both ex-Prana breathe new life into Milans as of October 2007. |
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| Address |
93 Newhall Street, Birmingham |
| Postcode |
B3 1LH |
| Tel |
0121 236 0671/0673 |
| Website |
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| Hours |
Mon-Sat 1200-1430, 1800-000 |
| Cards |
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| Price |
£10 - £20 |
| Facilities |
VEGETARIAN CHOICE, CHILDREN FRIENDLY, LICENSED |
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Updated Saturday, November 24, 2007
Appetisers
Tomato rassam £ 3.25
A tantalizing broth of fresh tomatoes and lentils flavoured with
tamarind garnished with fresh coriander and Served with a naan
Jehangiri Shorba £ 3.25
Light and flavouresome broth of chicken stock flavoured
With chosen spices and fresh coriander, served with a naan
Mixed Vegetable Bhujjia £ 3.25
An assortment of gram flour batter fried sliced vegetables
and whole green chillies served with chutneys
Samosas £ 3.25
Crispy fried Indian pastry filled with your choice of fillings from
Traditional potato and vegetable, paneer, Lamb or mixed
Spring rolls £ 3.25
Thin pastry leaf rolled with spiced mixture of vegetables or paneer
Gol Gappa £ 3.25
Crispy Indian puff pastry shells filled with a salad of potatoes and
chickpeas, Served accompanied by mint flavoured tamarind sauce.
Stuffed Potato £ 3.25
Potato filled with fresh garlic, chillies and coriander
Stuffed Peppers £ 3.25
Whole peppers filled with a tantalizing mixture of
spiced coconut, potatoes and fresh coriander
Sabudana Tikki £ 3.50
Golden fried gallettes of sago and mashed potato with spices
Served on combination of sauces and straw potatoes
Bhalla Papri chaat £3.75
An enticing combination of Lentil dumplings, savoury biscuits and
chickpea’s salad, topped with fruity tamarind sauce and sweet yoghurt
Almond Pears* £ 3.95
Pear shaped mashed potatoes filled with spiced peas rolled in almonds,
Served golden fried over sweet yoghurt and fruity tamarind sauce
Paneer Sandwich Pakora £ 3.95
Crispy fried Indian cheese filled with the goodness of tangy mint
Served on colourful salad leaves with sweet mango chutney
Idli Sambhar £ 4.45
Steamed rice cakes served with traditional accompaniments of
Coconut chutneys and sambhar, garnished with fresh coriander
*Contains nut
Tandoori Specialities
Chutney Paneer Tikka £ 4.45
Chunks of Indian cheese filled with tangy mint and green herbs,
smeared with spiced yoghurt and grilled golden in the tandoor
Paneer Shaslik £ 4.45
Colourful bell peppers, Onions, tomatoes and Indian cheese cubes
Alternated on a skewer and baked to perfection over live coal
Kasturi Tikka £ 4.75
Succulent morsels of chicken breast marinated with a hint of fenugreek,
Cream and cheese, glazed golden in the tandoor and served over a small salad
Nawabi Tikka £ 4.75
Tender cubes of chicken breast smeared in cardamom infused spiced yoghurt,
Enhanced with green herbs and grilled golden in the tandoor
Kandahari Tikka £ 4.75
Golden glazed morsels of chicken breast steeped in grenadine syrup and
Marinated with spiced yoghurt and pomegranate
Chicken Pakora £ 4.75
Chicken tikka marinated and smeared in a spiced gram flour batter
Served golden fried over a small salad
Mahi Tikka Amritsari £ 4.95
Cubes of cod fillets spiced and marinated with carom seeds, coated and
fried in spiced batter served with tangy mint sauce
Lamb Seekh Gilafi £ 5.45
Spiced lamb mince, shaped like mini sausages over thick skewers
Rolled in crunchy peppers and onion mixture, glazed golden on live charcoal
Coriander Lamb Chops £ 5.95
Succulent lamb chops marinated with spiced yoghurt with a hint of ginger
Rolled in a coriander seeds, black pepper corns and fresh coriander
Char grilled Salmon £ 5.95
Dill and carom seeds marinated salmon cubes
Char grilled over live charcoal and served over gathered salad leaves
Sesame Fried Prawns* £7.45
Plump prawns butterflies rolled in rice flour and sesame seeds,
Served golden fried with a tangy tomato salsa
Barbequed Prawns £ 7.95
Plump butterfly prawns flavoured with carom in a spiced yoghurt marinade,
Served barbequed with hot and fiery red tomato chutney
Milan Vegetarian feast £ 11.45
A selection of two pieces each of paneer tikka, vegetable samosa, sabudana
tikki and Mixed bhujjia from the list, served on a sizzler, for two to share
Milan House Feast £ 12.95
A selection of two pieces each of chicken tikka, salmon cube, barbequed prawn
and seekh kebab from the list, served on a sizzler, for two to share
* Contains nuts
Traditional Main Courses
Chicken Dum Malai Korma* £ 7.45
Tender cubes of chicken breast slow simmered in a rich sauce of
almonds and cream Infused with saffron and our chefs chosen spices *
Saag Chicken £ 7.45
Chicken slices stir fried with traditional greens of spinach,
fenugreek and dill leavesFinished with cream and butter
Chicken butter masala £ 7.45
Char grilled chicken tikka slow cooked in a subtle and creamy
tomato sauce scented with dried fenugreek leaves
Chicken Jalfrezi £ 7.45
Slices of chicken breast tossed with a mélange of colourful peppers
and baby corn,Finished in a fresh and peppery tomato sauce
Chicken Mirch Masala £ 7.45
Sliced chicken preparation stir-fried with generous amounts of ginger,
Spring onions and whole slit red and green chillies
Chicken Do- Pyaza £ 7.45
A stir-fry of chicken breast with a generous amount of onions
and fresh coriander In our chefs chosen spices
Spicy South Indian chicken £ 7.45
Succulent morsels of chicken cooked in a fiery hot sauce made of
coconut cream flavoured with black pepper corns and curry leaves
Keema Matar £ 7.95
Spiced lamb mince stir fried with spices and fresh tomatoes
and tossed with green peas ginger and fresh coriander
Saag Gosht £ 7.95
Diced lamb legs braised in a yoghurt sauce with traditional
greens and served laced with cream and a blob of butter
Lamb Rogan josh £ 7.95
Traditional lamb preparation of meat on the bone served
slow cooked in a rich sauce with selected spices
Lamb Achari £ 7.95
Cubes of lamb leg cooked in a sauce flavoured with pickling spices
Served garnished with ginger and a splash of pickling oil
Lamb Nilgiri korma £ 7.95
Diced lamb slow simmered in a green herbal sauce of mint and fresh
Coriander flavoured with coconut cream and juliennes of ginger
Nalli Nihari £ 7.95
Lamb shanks slow braised in a flavoursome sauce of special spices
and yoghurt served garnished with fresh coriander
Sea Bream Moilee £ 8.45
Pan seared fillets of daily changing premium variety of fish, simmered in
A curry leaves flavoured light and refreshing coconut sauce
Yoghurt Red Snapper £ 8.45
Golden fried fillets of red snapper gently cooked in a satin smooth
Spicy yoghurt sauce flavoured with mustard and curry leaves
Monkfish Tawa Masala £ 9.45
Chunks of monkfish marinated and seared, then tossed with cubed
Peppers and onions, stir-fried with spices and tomatoes
Prawns Malabari £ 11.45
Pink prawns slowly simmered in a satin smooth spiced coconut cream sauce
With a generous helping of fresh coriander
Prawn Balchao £ 11.45
Hot and fiery plump prawns quick fried with cracked black pepper corns and
A tangy flavoursome tomato sauce
Non - Veg Platter £ 12.95
A choice of two curried dishes and lentils served with basmati rice
Naan bread, yoghurt and a salad.
Vegetarian Platter £ 10.95
A choice of two vegetables and lentils served with basmati rice
Naan bread, yoghurt and a salad.
Masala Dosa £ 7.45
A crispy rice flour pancake filled with traditional mash potato mixture
Served with sambhar and coconut chutneys
* Contains nuts
Progressive Main courses - Our Chefs Creations
(Add a Naan bread or Basmati rice for a supplementary charge of £ 1.00)
Pan seared Chicken supreme £ 10.95
Marinated supple breast of chicken, pan seared and
Served over a harmony of stir fried oriental vegetables and noodles
Almond crusted Sea bass £ 11.95
Pan-fried tender fillets of sea bass served over semolina upma,
Buttered broccoli heads and tomato chutney
Saffron Scallops £ 11.95
Seared scallops flamed with Pernod, cooked in saffron infused cream,
Served with Steamed rice and tender, young vegetable bouquets
Char grilled Lamb Chops £ 11.95
Grilled to perfection and served over a timbale of cumin flavoured
mashed potatoes buttered snow peas and a lamb glaze
Duck Breast £ 11.95
Pan roasted Barbary duck breast served on the bed of orange, apricot
and raisin pilaf, with wild rocket and apple and cider chutney
Hara Channa Kofta* £ 10.95
Melt in the mouth heart shaped chick pea’s lentils and spinach gallettes
filled with mozzarella, served golden fried on a bed of creamy tomato sauce
Tian of aubergine and haloumi £ 10.95
A crispy layered dish of grilled aubergines and pan seared haloumi
Served on the bed of a flavoursome tomato sauce
* Contains nuts
Salads and Raita
Seasonal green salad £ 2.95
A selection of relishes served over salad leaves with garlic vinaigrette
Aloo Chaat £ 3.25
New potatoes and chick peas tossed in lemon and tangy spices
Channa chaat £ 3.25
Chick peas tossed with tangy spices and generous helping of fresh coriander
Kachumber salad £ 2.25
Tangy Indian tossed salad of tomato, cucumbers, raddish and onions
Plain Yoghurt £ 1.95
Raita £ 2.45
Cucumber, mixed veg, potato or boondi
Poppadum £ 0.80
Pickles Tray £ 1.95
An assortment of traditional Indian pickles
Vegetable Side Dishes
Chutney Aloo £ 3.50
New potatoes stir fried with cumin, chopped mint, coriander, lemon juice and spices
Khatte Baingan £ 3.50
Baby aubergines filled with spices and tossed in a tangy sauce of tomatoes and onions
Bhindi do Pyaza £ 3.50
Crispy Okra tossed with spices and onions
Gobi masala £ 3.50
Florets of cauliflower tossed in a tangy sauce with ginger and fresh coriander
Vegetable korma* £ 3.50
Exotic vegetables cooked in rich almond sauce with saffron
Saag Paneer £ 3.50
Chunks of Indian cheese stir-fried with traditional greens
Vegetable Jalfrezi £ 3.50
A mélange of seasonal mixed vegetables stir-fried in a peppery onion and tomato masala
Vegetable Makhanwala £ 3.50
Seasonal vegetables slow cooked with fenugreek flavored creamy tomato sauce
Mushroom and Peas £ 3.50
An enticing combination of peas and mushrooms stir fried with spices
* Contains Nuts
Milans all time vegeterian favourites
Dal Makhani £ 6.50
A preparation of black lentils slow cooked with butter and cream
Tadka Dal £ 6.50
Red lentils cooked with a tempering of cumin and flavoured with tomatoes
Jeera Aloo £ 6.50
New potatoes stir fried with cumin, diced tomatoes, curry leaves and spices
Reshmi matar Paneer £ 6.50
Cubes of Indian cheese and green peas enriched with cream
Paneer Makhani £ 6.50
Chunks of Indian cheese in a creamy tomato sauce hinted with fenugreek
Paneer Jalfrezi £ 6.50
Batons of Indian cheese tossed with colourful peppers and tangy tomato sauce
Saag Paneer £ 6.50
Cubes of paneer stir fried with a mix of traditional greens
Chilli Paneer £ 6.50
Indian cheese chunks tossed in a peppery sauce with ginger and spring greens
Malai Kofta* £ 6.50
Dumplings of paneer stuffed with dried fruits and simmered in a rich gravy of almonds
Nav rattan Korma* £ 6.50
Seasonal vegetables and whole nuts slow cooked in an almonds sauce with dash of cream
Vegetable Jalfrezi £ 6.50
A combo of seasonal vegetables tossed with spices, tomatoes and peppers
Khatte Baingan £ 6.50
Baby aubergines filled with spices and tossed in a tangy sauce of tomatoes and onions
Baingan Bhartha £ 6.50
Baked Aubergines mash stir fried with spices and tomatoes
Bhindi do Pyaza £ 6.50
Crispy Okra tossed with spices and onions
Gobi Aloo Adraki £ 6.50
Florets of cauliflower and baby potato quarters tossed in a tangy sauce
With fresh ginger and fresh coriander
Channa Masala £ 6.50
Chick peas stir fried with spices and finished with tamarind
* Contains Nuts
Rice and Breads
Steamed Rice £ 2.25
Long grain basmati rice steamed with spices
Pulao Rice £ 2.50
Aromatic basmati rice steamed with brown onions and spices
Choose from kashmiri/ green peas/ mixed veg/ mushrooms/ plain
Saffron rice £ 2.50
Saffron infused steamed basmati rice
Biryani* £ 7.45/ £ 7.95 or £ 8.45
Aromatic preparation of basmati rice layered with spiced vegetables/ chicken or lamb with saffron
Naan £ 1.95
Tandoor baked Indian bread
Garlic Naan £ 2.25
Freshly baked naan served glazed with garlic butter
Onion Kulcha £ 2.25
Naan filled with Chopped and spiced onions with fresh coriander
Tandoori roti £ 1.50
Whole meal bread baked in the tandoor
Paratha £ 1.95
Whole meal Indian bread layered with butter and baked in the tandoor
Keema naan £ 2.50
Naan bread filled with spiced lamb mince
Cheese kulcha £ 2.50
Grated paneer and coriander filled naan bread
Peshawari naan* £ 2.50
Naan bread stuffed with a mixture of mango, almonds and raisins
* Contains nuts
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